Our Menu
Our menu may also be enjoyed as a three course dinner. Select one of each First Course, Pasta, Entrée - 79
Chef's Selections
Prosciutto San Daniele
gnocco fritto, taggiasca olives, pecorino 19
Siberian Sturgeon Caviar (50g)
crème fraiche MKT
Great Gun Oysters
East Moriches, NY 13
Marcelli Formaggi Artisan Cheeses
Abruzzo, Italy 19
First Course
Beets
apple, mimolette, almond, frisee 19
Orange & Fennel
castelvetrano olive, dates, fennel, pistachio, Vegan 18
HOG Farms Salad
arugula, pearl mozzarella, taggiasca olives, lemon, tomato 17
Montauk Tuna Carpaccio
fresno chili, chickpea, basil, capers 24
Organic Romaine Salad
pecorino, black pepper, olive oil, caesar, parmesan crumb 17
Calamari
spicy ‘nduja, kale, white bean, diavolo 19
Meatball
ricotta, parmesan, tomato ragu 17
Arugula Zeppole
olive, roasted pepper, walnut 17
Pasta
Rigatoni Carbonara
guanciale, local egg, pecorino, parmigiano reggiano, black pepper 24 / 34
Short Rib Agnolotti
parmigiano reggiano, chianti 26 / 37
Casarecce a la Vodka
calabrian chili, guanciale, vodka, tomato, cream 24 /34
Tagliatelle Bolognese
beef, pork, pancetta, parmesan 26 / 37
Gramigna Pomodoro
san marzano tomato, basil, extra virgin olive oil, Vegan 24 / 34
Tortelli
root vegetable, brown butter, walnut, balsamic 26 / 37
Sausage Strozzapreti
house made sausage, black truffle, squash, pecorino 24 / 34
Bucatini & Clams
manila clams, lemon, butter, thyme 25 / 37
Entrees
Chicken Scarpriello
sweet peppers, sausage, red wine vinegar 32
Chicken Parmesan
pomodoro, fresh mozzarella, organic basil, blistered tomatoes 32
Potato Crusted Halibut
buttered leeks, caviar cream 48
Market Fish
ad hoc preparation
Sea Scallops
parsnip, spiced carrot, pomegranate 48
Iberico Pork Tenderloin
prosciutto san daniele, sweet potato, persimmon, au jus 56
Dry Aged New York Strip
blistered tomato, vincotto, porcini dust 58
Veal Chop
cremini mushroom, vermouth, cream, rosemary 69 (10 supplement)
Filet Mignon
gorgonzola, roasted peppers, demi glace 58
Roasted Lamb Chops
fava beans, endive, balsamic, lemon jus 56
Chickpea Panelle
escarole, cannellini bean, sesame, lemon, Vegan 34
Sides
Potato Puree
14
Truffle Butter & Parmesan Risotto
16
Seasonal Greens
12
Dessert
Tiramisu
lady fingers, chocolate, mascarpone, rum, tend coffee 11
Lemon Tart
vinegar gastrique 11
Maritozzi
brioche, vanilla whipped cream 11
Dark Chocolate Budino
honeycomb, cocao nibs 11
Fresh Fruit Zabaglione
seasonal fruit, pizzelle 11
Sicilian Pistachio Gelato
cocoa meringue, warm chocolate sauce 11
Gelato Duo
vanilla, seasonal flavor, pizzelle 11
Please note our menu changes frequently with the availability of ingredients.
In addition to these dishes we offer a vegan option for each course.
Our a la carte menu is also available at lunch.
Two Course Lunch
Select one first course and one second course -34.
First Course
Figs
brillat savarin, red wine, almonds
Orange & Fennel
castelvetrano olive, dates, fennel, pistachio, Vegan
Organic Romaine
pecorino, black pepper, olive oil, caesar, parmesan crumb
Calamari
Spicy n’duja, kale, white bean, diavolo
Casarecce
Calabrian chili, vodka, tomato, cream
Arugula Zeppole
olive, roasted pepper, walnut
Gramigna Pomodoro
san marzano tomato, basil, extra virgin olive oil, Vegan
Meatball
ricotta, parmesan, tomato ragu
HOG Farms Salad
arugula, pearl mozzarella, taggiasca olives, lemon, tomato
Second Course
Rigatoni Carbonara
carbonara, guanciale, local egg, pecorino, parmigiano reggiano, black pepper
Tagliatelle
bolognese, beef, pork, pancetta, parmesan
Prosciutto San Daniele Sandwich
ligurian focaccia, tomato, basil pesto, fresh mozzarella
Bucatini & Clams
manila clams, lemon, butter, thyme
Sea Scallops
parsnip, spiced carrot, pomegranate
Chicken Parmesan
pomodoro, fresh mozzarella, organic basil, blistered tomatoes
Market Fish
ad hoc preparation MKT
Chickpea Panelle
escarole, cannellini bean, sesame, lemon
Tuesday-Friday from 5-6 at the bar
Aperitivo Hour
Charcuterie
Prosciutto San Danielle, gnocco fritto, taggiasca olives, pecorino 9
Formaggio
chefs selection, mostarda, fruit, nuts 9
Aperol Spritz
aperol, prosecco 8
Peroni
italia 5
Tenuta Regaleali Bianco
sicilia DOC 8
Tenuta Regaleali Nero D'avalo
sicilia DOC 8